We kindly ask you for a reservation for our historical menus.
Extract from the menu August 25th 1864
Richard Wagner was guest in Hohenschwangau castle.
It was the 19th birthday of King Ludwig II.
Chicken stock princess style
Vol-au-vent à la Mogelas
Tranche of poulard breast enclosed with veal tongue
Pineapple sorbet with champagne
Roast beef braised in Madeira on glazed vegetables and polenta
Apricot tartlet on fruits with strawberry parfait
Kugelspiel Silvaner Kabinett
"Pfandturm" Cabernet- Merlot
Price (including matching wines): € 98,00
The 21st wedding day of Queen Mary and King Maximilian II.
Consommé Monaco with smoked breast of goose
Braised cheek of beef with green beans and potato-pancakes
Rice "Trautmansdorf" with Caramel- ice cream
Rice cream soup "Royal Style"
Fried flank of veal stuffed with cabbage and smashed potatoes
Cut- up and sugared pancakes with stewed apricot
Jelly "Royal Style"
Roast venison à la Chipolata with green peas and potato-croquettes
Apple à la Charlotte with barberry ice cream